Sourced via EURES
Chef
Bonnici Christopher · 📍 Marsaxlokk
Full-timeHotel and restaurant
About the position
Responsible for preparing and cooking fish and seafood dishes in a restaurant in Mellieħa, maintaining food quality and presentation, ensuring compliance with food hygiene and safety standards, and keeping the kitchen clean and organised.
Facts
| Employer | Bonnici Christopher |
|---|---|
| Location | Marsaxlokk |
| Industry | Hotel and restaurant |
| Extent | Full-time |
| Salary | €12 000–18 000 / year |
| Application deadline | 09/11/2026 |
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